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	<title>Quick 'n' Easy Competent E. coli - Revision history</title>
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	<updated>2026-07-12T02:57:33Z</updated>
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		<id>https://wiki.phagocytes.ca/index.php?title=Quick_%27n%27_Easy_Competent_E._coli&amp;diff=38&amp;oldid=prev</id>
		<title>Admin: Created page with &quot;This protocol can be used to generate competent E. coli of the following strains: *DH5a *DH1 *JM109 This will '''NOT''' work for BL-21 nor ZYCY10P3S2T (minicircle) strains   =...&quot;</title>
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		<updated>2021-02-01T19:41:57Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;This protocol can be used to generate competent E. coli of the following strains: *DH5a *DH1 *JM109 This will &amp;#039;&amp;#039;&amp;#039;NOT&amp;#039;&amp;#039;&amp;#039; work for BL-21 nor ZYCY10P3S2T (minicircle) strains   =...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;This protocol can be used to generate competent E. coli of the following strains:&lt;br /&gt;
*DH5a&lt;br /&gt;
*DH1&lt;br /&gt;
*JM109&lt;br /&gt;
This will '''NOT''' work for BL-21 nor ZYCY10P3S2T (minicircle) strains&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
== TSS Buffer Recipe ==&lt;br /&gt;
Note: TSS Buffer is used at 1/10&amp;lt;sup&amp;gt;th&amp;lt;/sup&amp;gt; culture volume, e.g. 100 mL culture is re-suspended in 10 mL TSS&lt;br /&gt;
*In a 15 mL conical tube, add:&lt;br /&gt;
**1.0 g PEG-8000&lt;br /&gt;
**300 μL 1M MgCl&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; stock&lt;br /&gt;
**9 mL LB Broth (optionally sterile)&lt;br /&gt;
*Warm in 55&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C water bath to dissolve PEG&lt;br /&gt;
*Filter sterilize through a 0.22μm filter into a new (sterile) 15 mL conical tube&lt;br /&gt;
*Using sterile technique, add 500 μL DMSO and vortex to mix&lt;br /&gt;
**'''IMPORTANT:''' do not add DMSO before filtration as it will destroy our cellulose filters &lt;br /&gt;
*Chill to 4&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C before use&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
== Generating Competent E. coli ==&lt;br /&gt;
The night before prep:&lt;br /&gt;
*Inoculate 2-5 mL Super Optimal Broth (SOB) with DH5a from a glycerol stock and grow overnight at 37&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C on shaker at 200 RPM&lt;br /&gt;
*Prepare 100 mL of LB broth (or custom amount, adjust TSS volume accordingly)&lt;br /&gt;
Day of prep:&lt;br /&gt;
*Use LB broth to blank spectrophotometer at OD&amp;lt;sub&amp;gt;600&amp;lt;/sub&amp;gt;&lt;br /&gt;
*Add entire overnight culture to flask and swirl vigorously&lt;br /&gt;
*Record starting OD of flask&lt;br /&gt;
*Incubate at 37&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C on shaker at 150-200 RPM until OD&amp;lt;sub&amp;gt;600&amp;lt;/sub&amp;gt; reaches 0.3-0.5, optimally 0.45. '''DO NOT OVERGROW!!'''&lt;br /&gt;
**To avoid missing this, check OD every 30-60 minutes until OD &amp;gt; 0.2 -- at which point, check every 10-15 minutes&lt;br /&gt;
*Once this OD is reached, place the flask in an ice bath for 15 minutes with gentle shaking. (Tip: adding some water to the ice bucket can help to ensure that the flask is rapidly and evenly cooled)&lt;br /&gt;
**Place centrifuge tube(s) and TSS buffer in the ice bath as well&lt;br /&gt;
*Centrifuge bacteria for 10 mins/4000xg/4&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C&lt;br /&gt;
*Remove supernatant and re-suspend pellet in 10 mL TSS buffer&lt;br /&gt;
*Aliquot 50-200 μL of bacterial suspension into 1.7 mL micro-centrifuge tubes and snap-freeze in dry ice or liquid nitrogen, before storing in -80&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C freezer&lt;br /&gt;
**Snap-freezing tubes has been shown to increase transformation efficiency by as much as 20x! If LN&amp;lt;sub&amp;gt;2&amp;lt;/sub&amp;gt; and dry ice are both unavailable, place tubes on ice and move to -80&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C as soon as possible&lt;br /&gt;
&lt;br /&gt;
== Notes on Transformation with TSS-Competent E. coli ==&lt;br /&gt;
Incubate thawed aliquot of competent E. coli with appropriate amount of DNA (≤20 μL in a 100 μL aliquot) for at least 5-10 minutes (optimally 30 minutes).&lt;br /&gt;
The 42&amp;lt;sup&amp;gt;o&amp;lt;/sup&amp;gt;C heat-shock step is '''not required''' when working with TSS-competent E. coli, though it does increase transformation efficiency by 2-5x. TSS-Competent cells respond best to ''30-45 second'' heat-shock, not any longer. It is recommended to incubate for as long as possible (up to 30 minutes) when not performing a heat-shock step.&lt;br /&gt;
Recover for 45-75 minutes in Super Optimal Broth (SOB), then plate or inoculate directly from transformation reaction.&lt;/div&gt;</summary>
		<author><name>Admin</name></author>
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